• Catalog #:1839
  • Scientific Name:D,L-erythro-C20-Dihydrosphingosine
  • Common Name:D,L-erythro-Sphinganine, C20 chain
  • Empirical Formula:C20H43NO2
  • SDSView Safety Data Sheet
  • Data Sheet:View Data Sheet
  • Formula Weight:330
  • Unit:10 mg
  • Solvent:none
  • Source:synthetic
  • Purity:98+%
  • Analytical Methods:TLC, GC, identity confirmed by MS
  • Solubility:chloroform/methanol, 5:1; warm ethanol
  • Physical Appearance:solid
  • Storage:-20°C
  • Dry Ice:No
  • Hazardous:No
  • Literature References:1. R. Dickson et al. \"Sphingolipids Are Potential Heat Stress Signals in Saccharomyces” The Journal of Biological Chemistry, vol. 272 pp. 30196-30200,19972. W. Zheng \"Fenretinide increases dihydroceramide and dihydrosphingolipids due to inhibition of dihydroceramide desaturase” Georgia Institute ofTechnology, 20063. L. van der Westhuizen et al. \"Sphingoid base levels in humans consuming fumonisin-contaminated maize in rural areas of the former Transkei, SouthAfrica: a cross-sectional study” Food Additives and Contaminants, Vol. 25(11), pages 1385 – 1391, 20084. Shih-Hsuan Hsiao et al. \"Effects of Exogenous Sphinganine, Sphingosine, and Sphingosine-1-Phosphate on Relaxation and Contraction of PorcineThoracic Aortic and Pulmonary Arterial Rings” Toxicological Sciences, Vol. 86(1) Pp. 194-199, 2005